Facts about aluminium foil
- Aluminium foil is very thin
aluminium sheet (up to 200 µm or 0.2 mm). For the latest European market
position see Statistics.
- Approximately 75% of European
production is used for packaging and household foil and 25% is used in
technical applications. For more detailed examples showing the use of aluminium
foil see Markets.
- Aluminium foil, commonly used
in packaging and laminates, offers packaged goods:
- absolute barrier properties
- guarantees quality by preventing the loss of valuable aromas
- protects contents against light, oxygen, moisture and contamination.
- Aluminium foil saves far more resources than are consumed in its production throughout the supply and value chain.
Aluminium has been used commercially for over 100 years. Since the late nineteenth century its plentiful availability and its characteristics have increasingly shaped our modern way of life. Think of aircraft and cars without it, or space exploration, electricity transmission, modern buildings, cooking pans and, today, high quality packaging of many sorts. More than 43 million tons of primary aluminium is now produced annually around the world. Thanks to recycling, an increasingly large amount comes from metal which has been used at least once before.
Aluminium, the third most abundant element on the earth’s crust after oxygen and silicon, is extracted from an ore called Bauxite. The ore is refined to make ‘alumina’, a pure aluminium oxide. The aluminium metal is then produced from alumina by passing an electric current through it in a process called ‘electrolytic reduction’. The resulting silvery metal is the basis of a wide range of alloys made by adding small amounts of other metals to provide the specific characteristics needed for each application. For most alufoil packaging virtually pure aluminium is used but increasingly alloys are being ‘tailored’ in order to add strength and allow for reductions in thickness for the same performance.
Alufoil is a very thin sheet of aluminium ranging from about 0.006mm to the upper ISO defined limit of 0.2mm (200µm). It is produced by first rolling heated ingots (hot rolling) down to coils of thickness between 2 and 4mm. The coils are then successively cold rolled to the required foil thicknesses.
A second foil rolling method, continuous casting, bypasses the ingot stage and converts molten metal directly into a thick strip which is immediately rolled into the coil from which the foil is then rolled.
To obtain the very thinnest foils, two layers are rolled simultaneously. This ‘double rolling’ results in the difference between the two surfaces – matt and polished – the matt side being the inner side during double rolling. The two layers of alufoil are then separated. The resulting large reels are slit to the widths needed for further processing for the required end use – flexible packaging, foil containers, lidding foils, household foil, heat exchanger foil, laminations for heat insulation materials, etc.
From plain aluminium foil many material specifications are produced. Packaging converting companies make an enormous variety of alufoil-based products by coating and laminating with other materials, printing, embossing, etc. Using plain foil in thicker gauges specialist manufacturers produce containers for fresh and cooked foods. Plain foil is also familiar in most domestic and professional kitchens. Its unique combination of properties – impermeability, flexibility, strength, ductility, recyclability, corrosion resistance, conductivity and compatibility with other materials – qualify aluminium foil for an infinite variety of uses, see Markets.